LOGO CECILIA

Cecilia Santa Cucina è un progetto che nasce dal desiderio di alcuni amici di proporre uno spazio dedicato all'organizzazione di eventi culinari, degustazioni di vini, presentazione di piccole aziende del territorio e workshop di cucina nel cuore di Trastevere 

" Cecilia è un luogo che richiama tempi passati, quella gioia nella semplicità del riscoprire i sapori, un luogo dove l’amicizia ed i sorrisi ritrovano il loro valore"

 
OUR STORY

The families sat around a table, I remember the feast days in a special way, in the countryside it was customary to get game or to party with an animal. There were those who prepared fresh pasta, ravioli or tortellini and those who made a dessert. I remember excitedly when you had to have a farmer for a friend, the one who had fresh eggs or the old farmer who raised rabbits. The food communicated the desire to be together, to exchange opinions to rejoice in how it went to a friend. At the canteen we smiled and felt united, we shared what we had cooked to bring joy and words. What we would like to create with CECILIA, is a place that can recall those past times, that joy in simplicity and rediscover the flavors where friendship and smiles find their value.

I NOSTRI CHEFS - GLI ESPERTI DI VINO & ALTRO
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Giampaolo Gravina

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Writer & Wine Expert

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Enrico Coletti

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Chef & Workshops

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Emanuele Maggio

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Chef

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Monica Girolami

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Wine Maker

 
Brian Harvey

A very special restaurant for a private party ! Exquisite cuisine by a maestro !

Luca

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